Uha Mocchu, White Peach Flavor

• Uses the ultimate soft mochimochi texture Yoshino’s Honkatsu from the Yoshino region of the Guminara Prefecture, which is the ultimate mochi texture. It has a low sweetness and is easy to eat

Ingredients：

• Sugar (made in Japan), sugar syrup, dietary fiber (polydextrose), glucose, reduced sugar syrup, gelatin, concentrated fruit juice (mommel, apple), fructose corn syrup, kuddy powder/processed starch, acidulant, fragrance, gloss, mannitol, dipotassium phosphate, coloring (red color #40), (red color, apple, apple, gela. Chin.)